operadelocalizzata with MIRO-Alessandro Miroballo
and Leone Conti for Michele Guido
28 Aug. 2014 > 31 Aug. 2014

wine by Leone Conti and food by MIRO-Alessandro Miroballo

food by MIRO-Alessandro Miroballo

Insieme al quarto progetto di operadelocalizzata continua
ROMAGNA EFFECT grazie ai piatti di MIRO-Alessandro Miroballo
chef privato per l’artista Michele Guido.

Together with the 4th edition of operadelocalizzata project, we are carrying on with the ROMAGNA EFFECT, thanks to the cooking of MIRO-Alessandro Miroballo, special chef of the artist Michele Guido.

food by MIRO-Alessandro Miroballo

food by MIRO-Alessandro Miroballo

workshop / picnic in front of “giardino di ebe” by Hidetoshi Nagasawa (2000)

workshop/picnic “uomo nutre contatto” by MIRO-Alessandro Miroballo / Michele Guido (L), Nero (C) and MIRO (R)

food by MIRO-Alessandro Miroballo

food by MIRO-Alessandro Miroballo